| Photo Gallery* Copyrights may apply |
Wild Gourmet Food ~ About Us ~ Wild...the original organic!
Television – Appeared On
Vermont Public Television,
RFD #25, Wild Edibles,
Original Broadcast Date:
May 17, 1999
Vermont Public Television,
RFD #30, Chanterelle
Mushrooms, Original
Broadcast Date:
June 28, 1999
Fox News, Morning Show –
Interview regarding
Smithsonian Folklife Festival,
Washington, DC,
Broadcast Date:
June 29, 2005
Vermont Public Television,
Outdoor Journal: Wild in the
Kitchen, Original Broadcast
Date: March 17, 2007
Fund Raising for Vermont
Public Television, On Air
Intervals regarding Wild
Foods and Collecting, 7:00 to
10:00 p.m., March 17, 2007.
Fresh Wild Winter Food
provided for on air Wild
Cooking Demonstration by
Executive Chef David Hoene,
Pauline’s Restaurant, South
Burlington, VT.
Vermont Public Television,
Outdoor Journal: Wild
Foraging, Original Broadcast
Date: April 15, 2008
Video Visions, Pilot Show,
“Michael’s Goes Local - ‘Into
the Wild with Nova Kim and
Les Hook’”, 2007
Posters – Appeared On
New England Cultures –
New England Livelihoods,
USDA Forest Service, Non
Timber Forest Products,
Marla Emery, USDA Forest
Service, Northeastern
Research Station, Burlington,
VT, 2005
24 Faces of Terra Madre,
World Meeting of Food
Communities, Slow Food,
Turin, Italy, 2006
Vermont Public Television,
RFD #25, Wild Edibles,
Original Broadcast Date:
May 17, 1999
Vermont Public Television,
RFD #30, Chanterelle
Mushrooms, Original
Broadcast Date:
June 28, 1999
Fox News, Morning Show –
Interview regarding
Smithsonian Folklife Festival,
Washington, DC,
Broadcast Date:
June 29, 2005
Vermont Public Television,
Outdoor Journal: Wild in the
Kitchen, Original Broadcast
Date: March 17, 2007
Fund Raising for Vermont
Public Television, On Air
Intervals regarding Wild
Foods and Collecting, 7:00 to
10:00 p.m., March 17, 2007.
Fresh Wild Winter Food
provided for on air Wild
Cooking Demonstration by
Executive Chef David Hoene,
Pauline’s Restaurant, South
Burlington, VT.
Vermont Public Television,
Outdoor Journal: Wild
Foraging, Original Broadcast
Date: April 15, 2008
Video Visions, Pilot Show,
“Michael’s Goes Local - ‘Into
the Wild with Nova Kim and
Les Hook’”, 2007
Posters – Appeared On
New England Cultures –
New England Livelihoods,
USDA Forest Service, Non
Timber Forest Products,
Marla Emery, USDA Forest
Service, Northeastern
Research Station, Burlington,
VT, 2005
24 Faces of Terra Madre,
World Meeting of Food
Communities, Slow Food,
Turin, Italy, 2006
Audio Archives
The Smithsonian Folklife
Festival, Forest Service,
Culture and Community &
Food CultureUSA,
Life Stories,
2005, Washington, DC.
The Terra Madre, Delegates
Interviews, 2006, Turin, Italy.
The Cultural Conservancy,
Native Food Summit,
Life Stories,
2007, Santé Fe, NM .
The Smithsonian Folklife
Festival, Forest Service,
Culture and Community &
Food CultureUSA,
Life Stories,
2005, Washington, DC.
The Terra Madre, Delegates
Interviews, 2006, Turin, Italy.
The Cultural Conservancy,
Native Food Summit,
Life Stories,
2007, Santé Fe, NM .
| Publications–Appeared In The Tenth Muse, My Life in Food, Judith Jones, Alfred A. Knopf, New York, 2007, Judith Jones, Treasures of the Good Earth, pgs. 176-178 Cooking with Shelburne Farms, Food and Stories from Vermont, Viking Studio, NY, NY, 2007, Melissa Pasanen with Rick Gencarelli, Wild Mushrooms – Listening to the Land, pgs. 105, 107- 109, 114-115, 262 The New American Cooking, Alfred A. Knopf, New York, 2005, Joan Nathan, Nova Kim, The Wild Mushroom Lady of Vermont, pgs. 220, 240, 445 Special Forest Products in Context: Gatherers and Gathering in the Eastern United States, Nova Kim and Les Hook, Wild Edibles Dealers – Vermont, by Marla R. Emery, USDA General Technical Report NE-306, Forest Service, Northeastern Research Station, October 2002, pgs 39-41. In A Vermont Kitchen – Foods Fresh from Farms, Forests and Orchards, HP Publishing, The Berkley Publishing Group, Penguin Putnam, Inc., New York, NY, Amy Lyon & Lynne Andreen, 1999, Mushrooms, The Art of Foraging for Mushrooms, pgs. 268-269, 394. |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
Gareth McConnell, Photographer
The Way We Eat -
Out of the Kitchen, Into the Field
July 13, 2008
New York Times Magazine
The Way We Eat -
Out of the Kitchen, Into the Field
July 13, 2008
New York Times Magazine
Anne Hilliard, NRCS public
affairs specialist
Focus on the Field:
A Voice for theWildthings
June 29, 2005
USDA Natural Resources
Conservation Service
http://www.nrcs.usda.gov/
affairs specialist
Focus on the Field:
A Voice for theWildthings
June 29, 2005
USDA Natural Resources
Conservation Service
http://www.nrcs.usda.gov/
Sarah Ashworth,
Photographer & Producer
In Search of the
Fiddlehead Fern
VT Public Radio, News
Photographer & Producer
In Search of the
Fiddlehead Fern
VT Public Radio, News
Marla Emery, Photographer
& Author
Nova Kim and Les Hook,
October 15, 2002
Special Forest Products in
Context: Gatherers and
Gathering in Eastern United
States
www.fs.fed.us/ne
& Author
Nova Kim and Les Hook,
October 15, 2002
Special Forest Products in
Context: Gatherers and
Gathering in Eastern United
States
www.fs.fed.us/ne
Produced by Emily
Botein.
Depending On
Nature - Wild
Crafting
Stories from the Heart
of the Land - 2007
Atlantic Public Media
www.atlantic.org
Botein.
Depending On
Nature - Wild
Crafting
Stories from the Heart
of the Land - 2007
Atlantic Public Media
www.atlantic.org
Photo by David Kaczynski
Article by Stephen Morris
The Les & Nova Show - Winter 2007/8
Green Living Journal: A Practical
Journal for friends of the environment
www.greenlivingjournal.com
Article by Stephen Morris
The Les & Nova Show - Winter 2007/8
Green Living Journal: A Practical
Journal for friends of the environment
www.greenlivingjournal.com
Deborah S. Schapiro
Foraging - Into the
Wild - Winter 2008
edible Green Mountains
Foraging - Into the
Wild - Winter 2008
edible Green Mountains
Photograph by Rose McNulty
Article by Timothy Q. Cebula
Good Food - Earthly Delights
October 2005
Yankee Magazine
Article by Timothy Q. Cebula
Good Food - Earthly Delights
October 2005
Yankee Magazine
| Pari Sadri-Hoffman |